Takeout

Catering Takeout

Appetizers

Shrimp Cocktail – $125 | $75

Cold Antipasto – $95 | $60

Grilled Vegetables – $40 | $25

Baked Clams – $75 | $45

Eggplant Rollatini – $70 | $40

Fried Calamari – $85 | $50

Chicken Wings – $60 |$35

Italian/American Hero – $20.00 per foot

Pasta

Penne alla Vodka – $60 | $35

Baked Ziti – $70 | $40

Lasagna – $70 | $40

Macaroni & Cheese $70 | $40

 

Chicken

Baked Chicken – $80 | $50

Fried Chicken $80 | $50

Chicken Francese $80 | $50

Chicken Parmesan $85 | $50

Jerk Chicken – $80 | $50

 

Beef

Skirt Steak – $200 | $120

Pepper Steak – $85 | $50

Oxtails – $230 | $140

Meatballs – $80 | $50

 

Seafood

Shrimp Oreganatta – $125 | $75

Salmon Oreganatta – $215 | $130

Mussels Marinara – $60 | $35

Fried Shrimp – $125 | $75

 

Pork

Pernil – $90 | $55

BBQ Ribs – $85 | $50

Sausage & Peppers – $70 | $40

Lechon – $275

 

Sides

Arroz con Gandules – $45 | $25

Rice & Peas – $45 | $25

Candied Yams – $50 | $30

Maduros – $50 | $30

Tostones – $50 | $30

String Beans – $40 | $25

Tossed Salad – $40 | $25

Potato Salad – $40 | $25

Corn Bread – $55 | $30

Fresh Fruit – $70 | $40

Full Tray (Serves 20) | Half Tray (Serves 10)

Sales Tax Not Included